Ruminations on Littleton, Mind Control, and JFK

Ruminations on Littleton, Mind Control, and JFK
By Dave McGowan 
September 2000
"Other MKULTRA subprojects dealt with ways to maximize stress on whole societies."
John Marks  The Search for the Manchurian Candidate, Times Books, 1979
It has been argued by some researchers that the two alleged shooters at the Columbine High School tragedy in Littleton, Colorado - Eric Harris and Dylan Klebold - were acting under the influence of mind control. Amidst a sea of disinformation, however, this theory appears to be mostly speculative at this point, though not entirely groundless.
        What is not speculative is the fact that at least one of the boys was under the influence of the rapidly proliferating new breed of behavior modification drugs - Prozac, Luvox, Elavil, and a host of others being among them. In fact, a close reading of the news reveals that nearly all of the spree killers in recent years have been acting under the influence of one or more of these drugs.
        This has been one of the common threads that has woven its way through these high-profile events, though this fact has been grossly underreported in the mainstream press. A convincing argument could be made that the appalling over-prescribing of these drugs is in itself a not-so-subtle form of mass mind control, as should be glaringly apparent to any rational-minded person.
        This alone does not account for the actions of the modern-day school/workplace shooters, however. The millions of Americans who are dependent upon behavior modification drugs may be comfortably numb, after all, but they are not all mindless killing machines. So the question to be asked is: was there a more direct form of mind control employed in the Littleton shootings? Were the boys subjected to trauma-based, hypnotic mind control techniques? And if so, were they mind controlled killers, or mind controlled patsies? This, alas, is where it becomes largely a matter of speculation.
        An interesting book on the topic of mind control - or as it was then termed, brainwashing - gives us some clues as to what the two boys might have endured if they had been subjected to mind control. The book - Brainwashing and the Cults: An Expose on Capturing the Human Mind - is a rather obscure title published in 1977 by Paul A. Verdier, Ph.D., a psychiatrist/hypnotist and the director of the rather Orwellian sounding ‘Institute of Behavioral Conditioning.’
        Verdier was, it can be safely deduced, what many mind control researchers refer to as an agency ‘spychiatrist.’ This is readily apparent in the rabid anti-communism that permeates the book, as well as the calls for greatly expanded use of mind control techniques in the future, albeit for ‘benevolent’ purposes. These are themes that are echoed in other agency contributions to this field of literature.
        This particular spychiatrist veers dangerously close to revealing some truths about mind control operations however, all the while blaming everything on those damn Communists. He does though acknowledge that: "It must be accepted that brainwashing, once exclusively Russian and Chinese, is now being used here by devious persons with personal gain in mind."
        It should first be noted that the notion that brainwashing was ever exclusively a tool of ‘Communist’ countries is blatantly disinformational. No less an authority on the subject than Richard Helms - who for many years was the primary overseer of the CIA’s MK-ULTRA program - testified in 1964 that: "Soviet research has consistently lagged five years behind Western research."
        It is no doubt true though that mind control techniques are being used by "devious persons," or as Verdier later states: "brainwashing … is even more gruesomely practiced by an American criminal element." He even identifies some of the components of this ‘criminal element,’ including the Symbionese Liberation Army, the Manson Family, and "quasi-religious" organizations - especially Reverend Moon’s Unification Church.
        Verdier also acknowledges that the alleged assassins of the Kennedy brothers - Sirhan Sirhan and Lee Harvey Oswald - both showed signs of being under the influence of mind control. If so, he assures us, it was the work of those bastard Russians. Verdier points accusingly at Oswald’s well publicized ‘defection’ to the Soviet Union and repeats the lie that: "Russia’s work in this subject is considerably advanced over ours."
        What the doctor doesn’t mention is that all of the groups and individuals that he singles out as examples of the ‘criminal element’ have documented ties to U.S. intelligence services. The so-called Symbionese Liberation Army, for example, was the result of a CIA mind control project conducted at Vacaville Medical Facility under cover of the Black Cultural Association. The project was overseen by CIA asset Colton Westbrook, who from 1966 to 1969 was in Vietnam building interrogation/torture centers where Phoenix Program operatives could hammer wooden dowels into the brains of suspected Communists.
        During that same timeframe, a man named Donald DeFreeze was working for the intelligence division of the Los Angeles Police Department, infiltrating and monitoring black militant groups. A couple years later, DeFreeze found himself in Vacaville where he became Westbrook’s most notorious research subject. He would emerge with the new moniker ‘Cinque,’ a name given him by Westbrook - who also coined the name and designed the seven-headed cobra logo for the group.
        Manson had tantalizing connections to the CIA as well, including to a man named Ronald Stark who for a number of years was perhaps the world’s foremost trafficker in LSD, in both the U.S. and Europe. Many of the occult-based groups with which Manson was closely associated, including the Process Church, appear to be agency fronts as well, as discussed in There’s Something About Henry, Part III.
        Both the SLA and the Manson Family, one assuming the form of a radical underground movement (a la the Weathermen), and the other taking on the appearance of a hippie commune, were by all appearances agency creations that were intended, among other things, to discredit those very movements that they were designed to mimic.
        Decades earlier, preeminent CIA psychiatrist/hypnotist George Estabrooks had forecast such operations. In his seminal work - Hypnotism - he wrote: "we locate a number of good hypnotic subjects among the criminal class. We then isolate and train these subjects ... If allowed a free hand, the authorities could proceed to plant such prepared subjects from the criminal class where it would do the most good..."
        As for the other perpetrators named by Verdier, the Unification Church has well-documented ties to South Korea’s intelligence network, which is by any honest appraisal a fully owned appendage of our own CIA. And of course Sirhan had been ‘treated’ by agency hypnotist William Jennings Bryan, while Oswald had CIA connections far too numerous to even begin to list here.
        Verdier though wants to attribute the use of brainwashing in all these cases to either Communist influence or the actions of mysterious ‘devious persons.’ In the case of the Moonies, for instance, Verdier notes that: "Although Reverend Moon professes to be anti-communistic, he evidently does not hate Communists enough to hesitate in borrowing Mao’s tactics."
        Moon is, of course, virulently anti-Communist, which is pretty much the required mind-set for all Western intelligence assets. And his tactics are, contrary to Verdier’s assertions, borrowed from the CIA and its various subsidiaries. But that doesn’t stop Verdier from finishing up his analysis of Moon with the following ridiculously disinformational and inflammatory passage: "Aliens are using the guise of Christian evangelism to garner zealots … There are many writings that propose that the next great invasion will be from the Orient … Our American culture must learn to resist this alien form of influence if it is to survive."
        Apparently Verdier was reading a little too much Nostradamus at the time. Be that as it may, the author next proceeds to explain in general clinical terms how mind control works. He explains that human consciousness exists in the cerebral cortex, and that to brainwash someone, "an individual’s voluntary conscious self-control must be bypassed or short-circuited."
        The goal is to access those areas of the brain that are outside of the conscious control of the individual by circumventing the normal inhibiting response of the cerebral cortex. To disable the brain’s "cortical block," Verdier recommends alcohol, euphoric drugs, isolation and solitary confinement, and - "the most dramatic and unique item in the brainwashing arsenal" - hypnosis.
        To truly achieve lasting brainwashing, though, requires the creation of "profound and deep emotional states." Fear, shock and anxiety, for instance, have "an intense disinhibitive effect on the human brain." Better yet is pain. Verdier notes that this is because: "according to the eminent neurologist, Dr. Wilder Penfield, sensations of pain from the muscular sensory system enter the sub-cortical brain regions directly."
        Given that Penfield - another CIA asset deeply involved in the MK-ULTRA program - was an associate of medical torture expert Dr. David Cameron in Toronto, one can only shudder when pondering the research that enabled him to reach that conclusion. Nevertheless, Verdier makes clear that pain and fear are among the most effective tools in the MK-ULTRA toolbox.
        He writes that: "Russian political scientists do support the belief that given enough punishment, all the people in any time or place are susceptible to hypnotic control," closely echoing the words of the aforementioned George Estabrooks - who wrote that: "everyone could be thrown into the deepest state of hypnotism by the use of what [I] termed the Russian method - no holds barred, deliberate disintegration of the personality by psychic torture."
        Verdier also echoes Estabrook’s belief that children are prime candidates for mind control operations. He states - seemingly with approval - that: "Brainwashing can be slow, insidious and sure when applied to children early in life," while adding that: "It is likely that there is a short period of time following corporal punishment when the child is in a state of decortication - hypnosis, so to speak. This is the ideal time to plant the positive instructions for better behavior in the future."
        What the doctor considers ‘corporal punishment’ is left to the reader’s imagination. He does include a rather chilling passage, however, that is eerily reminiscent of the stories told around the country by survivors of ritual abuse, whose abusers, by the way, were not likely Communists:
        "One of the most pronounced emotional experiences that a human being can undergo is having his or her life threatened. Threats of death are used as a basic tool by brainwashing Communists. Even among them, however, this threat is used sparingly, for they know that humans quickly adapt to this type of threat, especially if it is repeatedly given but never carried out. In order to avoid this routinization of stressful emotional situations, they have been known to casually execute prisoners for the apparent effect it has on others."
         In the final chapter of the book, which Verdier has cheerfully entitled "Benevolent Brainwashing in the Future," Verdier sees a bright future for mind control, echoing the writings of yet another CIA asset, Dr. Jose Delgado. Verdier writes: "In the future, a change of purpose could modify the brainwashing process in order to make it a benevolent, rather than a malevolent, force for changing the human personality."
        Verdier claims that many of America’s most pressing social problems could be solved by the judicious use of brainwashing: "The present human derelict will change from a social pariah to a socially contributive being … Education in the future could benefit tremendously from concentration conditioning. Accelerated learning could be assured through programmed instructions while the student is in a semi-hypnotic state of concentration … Besides greater efficiency in the areas of education, work, sports and social interaction, the most fruitful possibility will be the therapeutic conditioning for improved emotions or moods."
        In other words, nearly every aspect of our life can be improved with a little bit of state-sponsored mind control programming. It’s a brave new fucking world out there. But what, you may well be asking, does all of this have to do with the shootings at Columbine High School? Maybe nothing, and maybe everything.
        It will be recalled that the FBI agent who headed up the Littleton investigation was a man by the name of G. Dwayne Fuselier. It will also be recalled that Fuselier is, by vocation, a psychologist for the national security state. And finally, it will be recalled that Fuselier has two sons who were very close to the two alleged shooters, and who in fact assisted in the creation of a videotaped 'pre-enactment' of the crime.
        All of this is very compelling in light of the fact that the man who wrote the Introduction to Verdier’s CIA-approved brainwashing exposé, and who claimed therein to have extensive knowledge of the techniques of mind control, was none other than an attorney by the name of R. Richard Fuselier. Now there’s a name you don’t run into every day. Is there a connection? Perhaps not, but it is certainly conceivable that the art of mind control is something of a Fuselier family tradition.
        In any event, Verdier’s book sheds some much needed light on the decidedly controversial subject of mind control. This is a subject that has for too long been relegated to the sphere of ‘conspiracy theory’ literature. Respectable political researchers have steered well clear of the field, and the majority of Americans likely consider ‘mind control’ to be a preposterous notion.
        This is certainly due at least in part to the fact that many of those in the ‘conspiracy’ field who have written on the subject tend to discredit their own work by introducing into the narrative such elements as UFO’s, parapsychological phenomena, and alien/human hybrids occupying underground military bases.
        This is, alas, a common form of agency disinformation. The idea is to take a few elements of legitimate political conspiracies, toss them in the pot with all manner of nonsensical gibberish, and then stir the whole reeking concoction and serve it up to confused readers, thereby tainting everything in the mix. In other words, the conspiracy field is loaded with spooks posing as researchers/journalists, perhaps more so than any other field of political reporting.
        The fact remains though that over the years, bits and pieces of the truth have managed to surface above the slime, though no one much likes to talk about them and these works are infrequently referenced by ‘researchers.’ Paul Verdier’s book is one example of this, along with George Estabrooks’ Hypnotism.
        Estabrooks’ seminal work, published before the CIA even existed, demonstrates that U.S. intelligence services were aware of the effectiveness of mind control techniques before the frequently misrepresented and misunderstood MK-ULTRA program was ever instituted. The truth is that the program was not about unlocking the secrets of mind control; those were already known.
        What the program was really about was refining and perfecting the techniques, and the study of how to extend these principles to achieve control on a society-wide basis. The extent to which these wide-ranging studies affect our daily lives cannot possibly be overstated: from the advertising that permeates our culture to the propaganda that passes for popular entertainment, from the sound and light technology that creates the distinctive movie-going experience to the killing simulation technology marketed to our kids as games, and from the mass drugging of America to the recurring tragedies that we suffer as a nation, MK-ULTRA is literally all around us.
        The assassination of President Kennedy was, in the final analysis, a nationwide MK-ULTRA project, designed to inflict massive trauma on the entire country and to thereby affect a significant change in the collective consciousness of the American people. And as public opinion polls taken before and after the assassination clearly showed, the experiment was a successful one.
        Some of the most revered names on the political left have steadfastly claimed that there was no conspiracy behind the death of Kennedy. This has been based on the notion that the reasons given for the assassination in the conspiracy literature do not hold up to investigation. Simply stated, Kennedy was no hero of the progressive crowd.
        These writers have argued that Kennedy in fact had no intention of disengaging from the Vietnam war, or of disbanding the CIA, or of normalizing relations with Cuba and the Eastern block, or of waging a serious war on organized crime - motives frequently given by assassination researchers. And there is little doubt that this was in fact the case.
        However, to deduce from this that Oswald therefore acted alone as per the Warren Report is, to put it rather bluntly, ludicrous. The truth is that anyone who has made a serious study of the Warren Report - and the vast amount of evidence refuting it - and who claims that the report is a fine piece of investigative reporting, is either a liar or a fool. The Warren Report was without a doubt one of the most shameful frauds ever foisted upon the American people.
        This fact should be obvious to any reasonably well-informed person simply by the make-up of the committee that fashioned the report, a group that was permeated with spooks and Nazi collaborators of the most vile nature, including Allen Dulles - whose efforts on behalf of Nazi Germany could easily fill an entire book and then some, not to mention the central role he played in numerous assassination and coup plots - and John J. McCloy, who sat in Adolf Hitler’s private box seats at the 1936 Berlin Olympic Games at the personal invitation of Rudolf Hess and Hermann Goering, and who also served for a year as an ‘adviser’ to the Mussolini regime in Italy on behalf of his Wall Street law firm.
        In 1951, while serving as the U.S. Military Governor and High Commissioner of Germany, McCloy granted early release to the majority of the Nazi war criminals who had been sentenced at Nuremberg, after they had served but a few years of their sentences for committing some of the most abominable crimes of the twentieth century. Are these really men we should trust to tell us the truth about the assassination of the president?
        What then are we to make of the Kennedy assassination? If Kennedy was not killed for the reasons generally given, but was indeed the victim of a conspiracy, what then was the motive? The answer may well lie in the fact that Kennedy was a wildly popular President, beloved by a wide swath of American society. As such, his assassination elicited a visceral reaction from the populace, a feeling for many of not just losing a president, but of losing innocence, trust and hope.
        Despite the fact that Kennedy was certainly an insider (his father was, after all, an active Nazi collaborator during World War II as America's ambassador to the UK), he may well have been sacrificed precisely because he was so popular. And the truth may well be that the assassination was not really an attack on Kennedy at all, but was in fact an attack against the American people as a whole.
        That is precisely why the assassination was conducted in the most public way possible, to insure that the event had the maximum impact on the American psyche. Largely the same can be said of the shootings in Littleton, which brings us back to where we began - at Columbine High. The point here is that the slaughter there was itself an MK-ULTRA project, regardless of whether the individual actors who conducted it were themselves victims of mind control.
        And since we’re now back on the subject of mind control, it should be stated that Dr. Estabrooks was hardly breaking new ground in 1943 when he wrote of the existence of the practice. Decades before, another published account told a remarkably similar story, albeit in a very different context. This account told of a wondrous new development in the field of obstetric medicine, though the principles could easily be applied for other purposes:
        "Now, it is claimed that just such a method has been perfected in Germany, which country we are assured, stands at the very head of obstetric science. This method produces that peculiar modification of consciousness known as ‘Twilight Sleep’ … Scopolamine is the name of the drug relied on to produce the sleep … At least one alienist (Hoche) finds it useful in quieting excited patients, as it seems to have hypnotic influence."
        Those familiar with the literature will recognize that scopolamine was one of first drugs to be extensively tested under the rubric of the MK-ULTRA program. The account continues: "Its modern use in obstetrics was initiated by Dr. Von Steinbuchel of Frieburg in 1903 … More than fifty years before that date, Sir James Simpson had shown that chloroform given in minute quantities and repeated doses produced a state of consciousness on the border line between painful consciousness on the one hand and complete narcosis on the other … Dr. Von Steinbuchel simply replaced chloroform by scopolamine in his experiments, using morphine as a preliminary narcotic."
         A description is then given as to how the procedure works, a description that closely parallels that given by Verdier some seven decades later: "in some way, the higher centers of consciousness in the cerebrum are ‘cut-off,’ so that though the lower centers in the cerebellum are awake and attending to all the animal activities of life, yet when the sleep passes away, the patient awakes, and the higher centers resume their rule, but with no recollection of what has passed … [the patient] will be amenable to suggestions. When the doctor tells her to work harder - push harder - she obeys. But all this time, the higher centers are ‘cut-off’."
        The book gives a glowing recommendation to the technique: "The Frieburg doctors, under the lead of Gauss have worked out the many details of what they consider the proper method to follow in securing Twilight Sleep. All these steps are collectively known as the technique … physicians by the score hurried to Frieburg to learn at first hand its technique, and many hospitals, not only in Germany, but in this country as well, concluded to resume experiments … Consequently we conclude that twilight sleep is not a passing fad but is a practical means of race betterment; consequently this method will be developed and improved…"
        These words were written nearly a century ago in a book entitled, appropriately enough I suppose, Eugenics: The Science of Human Life. And don’t even get me started on the subject of Eugenics, or this article may never wrap up. The truth about mind control though is that the concept has been around for literally hundreds of years.
        When Marco Polo returned from his explorations of Asia in 1298, he told stories of a cult-like group of controlled assassins based in a fortified valley in Persia. Led by a man named Allahudin, the feared group was known as the Ashishin. They were said to be controlled by, among other things, the use of drugs. It is from the name of this group that we get - appropriately enough - the word hashish. And it is also from this cult that we get - even more appropriately - the word assassin. For the very word 'assassin,' as it turns out, originally referred to a mind-controlled killer, over 700 years ago.
Sources:
1. Bain, Donald  The Control of Candy Jones, Playboy Press, 1976
2. Black, David  Acid: The Secret History of LSD, Vision, 1998
3. Bowart, Walter Operation Mind Control, Dell Publishing, 1978
4. Delgado, Jose M.R. Physical Control of the Mind, Harper Colophon, 1969
5. Estabrooks, George  Hypnotism, Dutton, 1943
6. Lee, Martin and Bruce Shlain Acid Dreams, Grove Press, 1985
7. Martin, Harry V. and David Caul "Mind Control," Napa Sentinel, August-November 1991
8. Sanders, Ed  The Family, E.P. Dutton, 1971
9. Verdier, Paul A.  Brainwashing and the Cults, Wilshire Book Company, 1977
10. Zepezauer, Mark  The CIA's Greatest Hits, Common Courage Press, 1994
11. Various Authors  Eugenics: The Science of Human Life, The S.A. Mullikin Company, 1911
12. Encyclopaedia Britannica, http://web.archive.org/web/20010206033106/http://www.britannica.com/

Monsanto: The world's poster child for corporate manipulation and deceit

naturalnews.com printable article

Originally published July 30 2010

Monsanto: The world's poster child for corporate manipulation and deceit

by Jeffrey M. Smith

(NaturalNews) At a biotech industry conference in January 1999, a representative from Arthur Anderson, LLP explained how they had helped Monsanto design their strategic plan. First, his team asked Monsanto executives what their ideal future looked like in 15 to 20 years. The executives described a world with 100 percent of all commercial seeds genetically modified and patented. Anderson consultants then worked backwards from that goal, and developed the strategy and tactics to achieve it. They presented Monsanto with the steps and procedures needed to obtain a place of industry dominance in a world in which natural seeds were virtually extinct.

This was a bold new direction for Monsanto, which needed a big change to distance them from a controversial past. As a chemical company, they had polluted the landscape with some of the most poisonous substances ever produced, contaminated virtually every human and animal on earth, and got fined and convicted of deception and wrongdoing. According to a former Monsanto vice president, "We were despised by our customers."

So they redefined themselves as a "life sciences" company, and then proceeded to pollute the landscape with toxic herbicide, contaminate the gene pool for all future generations with genetically modified plants, and get fined and convicted of deception and wrongdoing. Monsanto's chief European spokesman admitted in 1999, "Everybody over here hates us." Now the rest of the world is catching on.

"Saving the world," and other lies

Monsanto's public relations story about genetically modified organisms (GMOs) are largely based on five concepts.

1. GMOs are needed to feed the world.
2. GMOs have been thoroughly tested and proven safe.
3. GMOs increase yield.
4. GMOs reduce the use of agricultural chemicals.
5. GMOs can be contained, and therefore coexist with non-GM crops.

All five are pure myths -- blatant falsehoods about the nature and benefit of this infant technology. The experience of former Monsanto employee Kirk Azevedo helps expose the first two lies, and provides some insight into the nature of the people working at the company.

In 1996, Monsanto recruited young Kirk Azevedo to sell their genetically engineered cotton. Azevedo accepted their offer not because of the pay increase, but due to the writings of Monsanto CEO Robert Shapiro. Shapiro had painted a picture of feeding the world and cleaning up the environment with his company's new technology. When he visited Monsanto's St. Louis headquarters for new employee training, Azevedo shared his enthusiasm for Shapiro's vision during a meeting. When the session ended, a company vice president pulled him aside and set him straight. "Wait a second," he told Azevedo. "What Robert Shapiro says is one thing. But what we do is something else. We are here to make money. He is the front man who tells a story. We don't even understand what he is saying." Azevedo realized he was working for "just another profit-oriented company," and all the glowing words about helping the planet were just a front.

A few months later he got another shock. A company scientist told him that Roundup Ready cotton plants contained new, unintended proteins that had resulted from the gene insertion process. No safety studies had been conducted on the proteins, none were planned, and the cotton plants, which were part of field trials near his home, were being fed to cattle. Azevedo "was afraid at that time that some of these proteins may be toxic."

He asked the PhD in charge of the test plot to destroy the cotton rather than feed it to cattle, arguing that until the protein had been evaluated, the cows' milk or meat could be harmful. The scientist refused. Azevedo approached everyone on his team at Monsanto to raise concerns about the unknown protein, but no one was interested. "I was somewhat ostracized," he said. "Once I started questioning things, people wanted to keep their distance from me. . . . Anything that interfered with advancing the commercialization of this technology was going to be pushed aside." Azevedo decided to leave Monsanto. He said, "I'm not going to be part of this disaster."

Monsanto's toxic past

Azevedo got a small taste of Monsanto's character. A verdict in a lawsuit a few years later made it more explicit. On February 22, 2002, Monsanto was found guilty for poisoning the town of Anniston, Alabama with their PCB factory and covering it up for decades. They were convicted of negligence, wantonness, suppression of the truth, nuisance, trespass, and outrage. According to Alabama law, to be guilty of outrage typically requires conduct "so outrageous in character and extreme in degree as to go beyond all possible bounds of decency so as to be regarded as atrocious and utterly intolerable in civilized society."(1)

The $700 million fine imposed on Monsanto was on behalf of the Anniston residents, whose blood levels of Monsanto's toxic PCBs were hundreds or thousands of times the average. This disease-producing chemical, used as coolants and lubricants for over 50 years, are now virtually omnipresent in the blood and tissues of humans and wildlife around the globe. Ken Cook of the Environmental Working Group says that based on Monsanto documents made public during a trial, the company "knew the truth from the very beginning. They lied about it. They hid the truth from their neighbors." One Monsanto memo explains their justification: "We can't afford to lose one dollar of business." Welcome to the world of Monsanto.

Infiltrating the minds and offices of the government

To get their genetically modified products approved, Monsanto has coerced, infiltrated, and paid off government officials around the globe. In Indonesia, Monsanto gave bribes and questionable payments to at least 140 officials, attempting to get their genetically modified (GM) cotton accepted.(2) In 1998, six Canadian government scientists testified before the Senate that they were being pressured by superiors to approve rbGH, that documents were stolen from a locked file cabinet in a government office, and that Monsanto offered them a bribe of $1-2 million to pass the drug without further tests. In India, one official tampered with the report on Bt cotton to increase the yield figures to favor Monsanto.(3) And Monsanto seems to have planted their own people in key government positions in India, Brazil, Europe, and worldwide.

Monsanto's GM seeds were also illegally smuggled into countries like Brazil and Paraguay, before GMOs were approved. Roberto Franco, Paraguay's Deputy Agriculture Ministry, tactfully admits, "It is possible that [Monsanto], let's say, promoted its varieties and its seeds" before they were approved. "We had to authorize GMO seeds because they had already entered our country in an, let's say, unorthodox way."

In the US, Monsanto's people regularly infiltrate upper echelons of government, and the company offers prominent positions to officials when they leave public service. This revolving door has included key people in the White House, regulatory agencies, even the Supreme Court. Monsanto also had George Bush Senior on their side, as evidenced by footage of Vice President Bush at Monsanto's facility offering help to get their products through government bureaucracy. He says, "Call me. We're in the 'de-reg' business. Maybe we can help."

Monsanto's influence continued into the Clinton administration. Dan Glickman, then Secretary of Agriculture, says, "there was a general feeling in agro-business and inside our government in the US that if you weren't marching lock-step forward in favor of rapid approvals of biotech products, rapid approvals of GMO crops, then somehow, you were anti-science and anti-progress." Glickman summarized the mindset in the government as follows:

"What I saw generically on the pro-biotech side was the attitude that the technology was good, and that it was almost immoral to say that it wasn't good, because it was going to solve the problems of the human race and feed the hungry and clothe the naked. . . . And there was a lot of money that had been invested in this, and if you're against it, you're Luddites, you're stupid. That, frankly, was the side our government was on. Without thinking, we had basically taken this issue as a trade issue and they, whoever 'they' were, wanted to keep our product out of their market. And they were foolish, or stupid, and didn't have an effective regulatory system. There was rhetoric like that even here in this department. You felt like you were almost an alien, disloyal, by trying to present an open-minded view on some of the issues being raised. So I pretty much spouted the rhetoric that everybody else around here spouted; it was written into my speeches."(4)

He admits, "when I opened my mouth in the Clinton Administration [about the lax regulations on GMOs], I got slapped around a little bit."

Hijacking the FDA to promote GMOs

In the US, new food additives must undergo extensive testing, including long-term animal feeding studies.(5) There is an exception, however, for substances that are deemed "generally recognized as safe" (GRAS). GRAS status allows a product to be commercialized without any additional testing. According to US law, to be considered GRAS the substance must be the subject of a substantial amount of peer-reviewed published studies (or equivalent) and there must be overwhelming consensus among the scientific community that the product is safe. GM foods had neither. Nonetheless, in a precedent-setting move that some experts contend was illegal, in 1992 the FDA declared that GM crops are GRAS as long as their producers say they are. Thus, the FDA does not require any safety evaluations or labels whatsoever. A company can even introduce a GM food to the market without telling the agency.

Such a lenient approach to GM crops was largely the result of Monsanto's legendary influence over the US government. According to the New York Times, "What Monsanto wished for from Washington, Monsanto and, by extension, the biotechnology industry got. . . . When the company abruptly decided that it needed to throw off the regulations and speed its foods to market, the White House quickly ushered through an unusually generous policy of self-policing." According to Dr. Henry Miller, who had a leading role in biotechnology issues at the FDA from 1979 to 1994, "In this area, the U.S. government agencies have done exactly what big agribusiness has asked them to do and told them to do."

The person who oversaw the development of the FDA's GMO policy was their Deputy Commissioner for Policy, Michael Taylor, whose position had been created especially for him in 1991. Prior to that, Taylor was an outside attorney for both Monsanto and the Food Biotechnology Council. After working at the FDA, he became Monsanto's vice president. He's now back at the FDA, as the US food safety czar.

Covering up health dangers

The policy Taylor oversaw in 1992 needed to create the impression that unintended effects from GM crops were not an issue. Otherwise their GRAS status would be undermined. But internal memos made public from a lawsuit showed that the overwhelming consensus among the agency scientists was that GM crops can have unpredictable, hard-to-detect side effects. Various departments and experts spelled these out in detail, listing allergies, toxins, nutritional effects, and new diseases as potential problems. They had urged superiors to require long-term safety studies.(6) In spite of the warnings, according to public interest attorney Steven Druker who studied the FDA's internal files, "References to the unintended negative effects of bioengineering were progressively deleted from drafts of the policy statement (over the protests of agency scientists)."(7)

FDA microbiologist Louis Pribyl wrote about the policy, "What has happened to the scientific elements of this document? Without a sound scientific base to rest on, this becomes a broad, general, 'What do I have to do to avoid trouble'-type document. . . . It will look like and probably be just a political document. . . . It reads very pro-industry, especially in the area of unintended effects."(8)

The FDA scientists' concerns were not only ignored, their very existence was denied. Consider the private memo summarizing opinions at the FDA, which stated, "The processes of genetic engineering and traditional breeding are different and according to the technical experts in the agency, they lead to different risks."(9) Contrast that with the official policy statement issued by Taylor, Monsanto's former attorney: "The agency is not aware of any information showing that foods derived by these new methods differ from other foods in any meaningful or uniform way."(10) On the basis of this false statement, the FDA does not require GM food safety testing.

Fake safety assessments

Monsanto participates in a voluntary consultation process with the FDA that is derided by critics as a meaningless exercise. Monsanto submits whatever information it chooses, and the FDA does not conduct or commission any studies of its own. Former EPA scientist Doug Gurian-Sherman, who analyzed FDA review records obtained through the Freedom of Information Act, says the FDA consultation process "misses obvious errors in company-submitted data summaries, provides insufficient testing guidance, and does not require sufficiently detailed data to enable the FDA to assure that GE crops are safe to eat."(11)

But that is not the point of the exercise. The FDA doesn't actually approve the crops or declare them safe. That is Monsanto's job! At the end of the consultation, the FDA issues a letter stating:

"Based on the safety and nutritional assessment you have conducted, it is our understanding that Monsanto has concluded that corn products derived from this new variety are not materially different in composition, safety, and other relevant parameters from corn currently on the market, and that the genetically modified corn does not raise issues that would require premarket review or approval by FDA. . . . As you are aware, it is Monsanto's responsibility to ensure that foods marketed by the firm are safe, wholesome and in compliance with all applicable legal and regulatory requirements."(12)

The National Academy of Sciences and even the pro-GM Royal Society of London(13) describe the US system as inadequate and flawed. The editor of the prestigious journal Lancet said, "It is astounding that the US Food and Drug Administration has not changed their stance on genetically modified food adopted in 1992. . . . Governments should never have allowed these products into the food chain without insisting on rigorous testing for effects on health."(14)

One obvious reason for the inflexibility of the FDA is that they are officially charged with both regulating biotech products and promoting them -- a clear conflict. That is also why the FDA does not require mandatory labeling of GM foods. They ignore the desires of 90 percent of American citizens in order to support the economic interests of Monsanto and the four other GM food companies.

Monsanto's studies are secret, inadequate, and flawed

The unpublished industry studies submitted to regulators are typically kept secret based on the claim that it is "confidential business information." The Royal Society of Canada is one of many organizations that condemn this practice. Their Expert Panel called for "completely transparent" submissions, "open to full review by scientific peers" They wrote, "Peer review and independent corroboration of research findings are axioms of the scientific method, and part of the very meaning of the objectivity and neutrality of science."(15)

Whenever Monsanto's private submissions are made public through lawsuits or Freedom of Information Act Requests, it becomes clear why they benefit from secrecy. The quality of their research is often miserable, and would never stand up to peer-review. In December 2009, for example, a team of independent researchers published a study analyzing the raw data from three Monsanto rat studies. When they used proper statistical methods, they found that the three varieties of GM corn caused toxicity in the liver and kidneys, as well as significant changes in other organs.(16) Monsanto's studies, of course, had claimed that the research showed no problems. The regulators had believed Monsanto, and the corn is already in our food supply.

Monsanto rigs research to miss dangers

(17)
Monsanto has plenty of experience cooking the books of their research and hiding the hazards. They manufactured the infamous Agent Orange, for example, the cancer and birth-defect causing defoliant sprayed over Vietnam. It contaminated more than three million civilians and servicemen. But according to William Sanjour, who led the Toxic Waste Division of the Environmental Protection Agency, "thousands of veterans were disallowed benefits" because "Monsanto studies showed that dioxin [the main ingredient in Agent Orange] was not a human carcinogen." But his EPA colleague discovered that Monsanto had allegedly falsified the data in their studies. Sanjour says, "If they were done correctly, [the studies] would have reached just the opposite result."

Here are examples of tinkering with the truth about Monsanto's GM products:

• When dairy farmers inject cows with genetically modified bovine growth hormone (rbGH), more bovine growth hormone ends up in the milk. To allay fears, the FDA claimed that pasteurization destroys 90 percent of the hormone. In reality, the researchers of this drug (then owned by Monsanto) pasteurized the milk 120 times longer than normal. But they only destroyed 19 percent. So they spiked the milk with a huge amount of extra growth hormone and then repeated the long pasteurization. Only under these artificial conditions were they able to destroy 90 percent.

• To demonstrate that rbGH injections didn't interfere with cows' fertility, Monsanto appears to have secretly added cows to their study that were pregnant BEFORE injection.

• FDA Veterinarian Richard Burroughs said that Monsanto researchers dropped sick cows from studies, to make the drug appear safer.

• Richard Burroughs ordered more tests on rbGH than the industry wanted and was told by superiors he was slowing down the approval. He was fired and his tests canceled. The remaining whistle-blowers in the FDA had to write an anonymous letter to Congress, complaining of fraud and conflict of interest in the agency. They complained of one FDA scientist who arbitrarily increased the allowable levels of antibiotics in milk 100-fold, in order to facilitate the approval of rbGH. She had just become the head of an FDA department that was evaluating the research that she had recently done while an employee of Monsanto.

• Another former Monsanto scientist said that after company scientists conducted safety studies on bovine growth hormone, all three refused to drink any more milk, unless it was organic and therefore not treated with the drug. They feared the substantial increase of insulin-like growth factor 1 (IGF-1) in the drugged milk. IGF-1 is a significant risk factor for cancer.

• When independent researchers published a study in July 1999 showing that Monsanto's GM soy contains 12-14 percent less cancer-fighting phytoestrogens, Monsanto responded with its own study, concluding that soy's phytoestrogen levels vary too much to even carry out a statistical analysis. Researchers failed to disclose, however, that they had instructed the laboratory to use an obsolete method of detection -- one that had been prone to highly variable results.

• To prove that GM protein breaks down quickly during simulated digestion, Monsanto uses thousands of times the amount of digestive enzymes and a much stronger acid than what the World Health Organization recommends.

• Monsanto told government regulators that the GM protein produced in their high-lysine GM corn was safe for humans, because it is also found in soil. They claimed that since people consume small residues of soil on fruits and vegetables, the protein has a safe history as part of the human diet. The actual amount of the GM corn protein an average US citizen would consume, however, if all their corn were Monsanto's variety, would be "about 30 billion to four trillion times" the amount normally consumed in soil residues. For equivalent exposure, people would have to eat as much as 22,000 pounds of soil every second of every day.

• Monsanto's high-lysine corn also had unusual levels of several nutritional components, such as protein and fiber. Instead of comparing it to normal corn, which would have revealed this significant disparity, Monsanto compared their GM corn to obscure corn varieties that were also far outside the normal range on precisely these values. On this basis, Monsanto could claim that there were no statistically significant differences in their GM corn content.

Methods used by Monsanto to hide problems are varied and plentiful. For example, researchers:

• Use animals with varied starting weights, to hinder the detection of food-related changes;
• Keep feeding studies short, to miss long-term impacts;
• Test Roundup Ready soybeans that have never been sprayed with Roundup -- as they always are in real world conditions;
• Avoid feeding animals the GM crop, but instead give them a single dose of GM protein produced from GM bacteria;
• Use too few subjects to obtain statistical significance;
• Use poor or inappropriate statistical methods, or fail to even mention statistical methods, or include essential data; and
• Employ insensitive detection techniques -- doomed to fail.

Monsanto's 1996 Journal of Nutrition study, which was their cornerstone article for "proving" that GM soy was safe, provides plenty of examples of masterfully rigged methods.

• Researchers tested GM soy on mature animals, not the more sensitive young ones. GMO safety expert Arpad Pusztai says the older animals "would have to be emaciated or poisoned to show anything."

• Organs were never weighed.

• The GM soy was diluted up to 12 times which, according to an expert review, "would probably ensure that any possible undesirable GM effects did not occur."

• The amount of protein in the feed was "artificially too high," which would mask negative impacts of the soy.

• Samples were pooled from different locations and conditions, making it nearly impossible for compositional differences to be statistically significant.

• Data from the only side-by-side comparison was removed from the study and never published. When it was later recovered, it revealed that Monsanto's GM soy had significantly lower levels of important constituents (e.g. protein, a fatty acid, and phenylalanine, an essential amino acid) and that toasted GM soy meal had nearly twice the amount of a lectin -- which interferes with the body's ability to assimilate nutrients. Moreover, the amount of trypsin inhibitor, a known soy allergen, was as much as seven times higher in cooked GM soy compared to a cooked non-GM control. Monsanto named their study, "The composition of glyphosate-tolerant soybean seeds is equivalent to that of conventional soybeans."

A paper published in Nutrition and Health analyzed all peer-reviewed feeding studies on GM foods as of 2003. It came as no surprise that Monsanto's Journal of Nutrition study, along with the other four peer-reviewed animal feeding studies that were "performed more or less in collaboration with private companies," reported no negative effects of the GM diet. "On the other hand," they wrote, "adverse effects were reported (but not explained) in [the five] independent studies." They added, "It is remarkable that these effects have all been observed after feeding for only 10 to 14 days."(18)

A former Monsanto scientist recalls how colleagues were trying to rewrite a GM animal feeding study, to hide the ill-effects. But sometimes when study results are unmistakably damaging, Monsanto just plain lies. Monsanto's study on Roundup, for example, showed that 28 days after application, only 2 percent of their herbicide had broken down. They nonetheless advertised the weed killer as "biodegradable," "leaves the soil clean," and "respects the environment." These statements were declared false and illegal by judges in both the US and France. The company was forced to remove "biodegradable" from the label and pay a fine.

Monsanto attacks labeling, local democracy, and news coverage

• On July 3, 2003, Monsanto sued Oakhurst dairy because their labels stated, "Our Farmers' Pledge: No Artificial Growth Hormones." Oakhurst eventually settled with Monsanto, agreeing to include a sentence on their cartons saying that according to the FDA no significant difference has been shown between milk derived from rbGH-treated and non-rbGH-treated cows. The statement is not true. FDA scientists had acknowledged the increase of IGF-1, bovine growth hormone, antibiotics, and pus, in milk from treated cows. Nonetheless, the misleading sentence had been written years earlier by the FDA's deputy commissioner of policy, Michael Taylor, the one who was formerly Monsanto's outside attorney and later their vice president.

• Monsanto's public relations firm created a group called the Dairy Coalition, which pressured editors of the USA Today, Boston Globe, New York Times and others, to limit negative coverage of rbGH.

• A Monsanto attorney wrote a letter to Fox TV, promising dire consequences if the station aired a four-part exposé on rbGH. The show was ultimately canceled.

• A book critical of Monsanto's GM foods was three days away from being published. A threatening letter from Monsanto's attorney forced the small publisher to cancel publication.

• 14,000 copies of Ecologist magazine dedicated to exposing Monsanto were shredded by the printer due to fears of a lawsuit.

• After a ballot initiative in California established Mendocino County as a GM-free zone -- where planting GMOs is illegal, Monsanto and others organized to push through laws in 14 states that make it illegal for cities and counties to declare similar zones.

Monsanto's promises of riches come up short

Biotech advocates have wooed politicians, claiming that their new technology is the path to riches for their city, state, or nation. "This notion that you lure biotech to your community to save its economy is laughable," said Joseph Cortright, an Oregon economist who co-wrote a report on the subject. "This is a bad-idea virus that has swept through governors, mayors and economic development officials."(19) Indeed, The Wall Street Journal observed, "Not only has the biotech industry yielded negative financial returns for decades, it generally digs its hole deeper every year."(20) The Associated Press says it "remains a money-losing, niche industry."(21)

Nowhere in the biotech world is the bad-idea virus more toxic than in its application to GM plants. Not only does the technology under-deliver, it consistently burdens governments and entire sectors with losses and problems.

Under the first Bush administration, for example, the White House's elite Council on Competitiveness chose to fast track GM food in hopes that it would strengthen the economy and make American products more competitive overseas. The opposite ensued. US corn exports to Europe were virtually eliminated, down by 99.4 percent. The American Corn Growers Association (ACGA) calculated that the introduction of GM corn caused a drop in corn prices by 13 to 20 percent.(22) Their CEO said, "The ACGA believes an explanation is owed to the thousands of American farmers who were told to trust this technology, yet now see their prices fall to historically low levels while other countries exploit US vulnerability and pick off our export customers one by one."(23) US soy sales also plummeted due to GM content.

According to Charles Benbrook, PhD, former executive director of the National Academy of Sciences' Board on Agriculture, the closed markets and slashed prices forced the federal government to pay an additional $3 to $5 billion every year.(24) He says growers have only been kept afloat by the huge jump in subsidies.(25)

Instead of withdrawing support for failed GM crops, the US government has been convinced by Monsanto and others that the key to success is to force open foreign markets to GMOs. But many nations are also reeling under the false promise of GMOs.

Canola crashes on GM

When Canada became the only major producer to adopt GM canola in 1996, it led to a disaster. The premium-paying EU market, which took about one-third of Canada's canola exports in 1994 and one-fourth in 1995, stopped all imports from Canada by 1998. The GM canola was diverted to the low-priced Chinese market. Not only did Canadian canola prices fall to a record low,(26) Canada even lost their EU honey exports due to the GM pollen contamination.

Australia benefited significantly from Canada's folly. By 2006, the EU was buying 38 percent of Australia's canola exports.(27) Nonetheless, Monsanto's people in Australia claimed that GM canola was the way to get more competitive. They told farmers that Roundup Ready canola would yield up to 30 percent more. But when an investigator looked at the best trial yields on Monsanto's web site, it was 17 percent below the national average canola yield. When that was publicized, the figures quickly disappeared from the Monsanto's site. Two Aussie states did allow GM canola and sure enough, they are suffering from loss of foreign markets.

In Australia and elsewhere, the non-GMO farmers also suffer. Market prices drop, and farmers spend more to set up segregation systems, GMO testing, buffer zones, and separate storage and shipping channels to try to hold onto non-GMO markets. Even then, they risk contamination and lost premiums.

GM farmers don't earn or produce more

Monsanto has been quite successful in convincing farmers that GM crops are the ticket to greater yields and higher profits. You still hear that rhetoric at the United States Department of Agriculture (USDA). But a 2006 USDA report "could not find positive financial impacts in either the field-level nor the whole-farm analysis" for adoption of Bt corn and Roundup Ready soybeans. They said, "Perhaps the biggest issue raised by these results is how to explain the rapid adoption of [GM] crops when farm financial impacts appear to be mixed or even negative."(28)

Similarly, the Canadian National Farmers Union (NFU) flatly states, "The claim that GM seeds make our farms more profitable is false."(29) Net farm incomes in Canada plummeted since the introduction of GM canola, with the last five years being the worst in Canada's history.

In spite of numerous advertising claims that GM crops increase yield, the average GM crop from Monsanto reduces yield. This was confirmed by the most comprehensive evaluation on the subject, conducted by the Union of Concerned Scientists in 2009. Called Failure to Yield, the report demonstrated that in spite of years of trying, GM crops return fewer bushels than their non-GM counterparts. Even the 2006 USDA report stated that "currently available GM crops do not increase the yield potential of a hybrid variety. . . . In fact, yield may even decrease if the varieties used to carry the herbicide tolerant or insect-resistant genes are not the highest yielding cultivars."(30)

US farmers had expected higher yields with Roundup Ready soybeans, but independent studies confirm a yield loss of 4 to 11percent.(31) Brazilian soybean yields are also down since Roundup Ready varieties were introduced.(32) In Canada, a study showed a 7.5 percent lower yield with Roundup Ready canola.(33)

The Canadian National Farmers Union (NFU) observed, "Corporate and government managers have spent millions trying to convince farmers and other citizens of the benefits of genetically-modified (GM) crops. But this huge public relations effort has failed to obscure the truth: GM crops do not deliver the promised benefits; they create numerous problems, costs, and risks. . . . It would be too generous even to call GM crops a solution in search of a problem: These crops have failed to provide significant solutions."(34)

Herbicide use rising due to GMOs

Monsanto bragged that their Roundup Ready technology would reduce herbicide, but at the same time they were building new Roundup factories to meet their anticipated increase in demand. They got it. According to USDA data, the amount of herbicide used in the US increased by 382.6 million pounds over 13 years. Monsanto's Roundup Ready soybeans accounted for 92 percent of the total increase. Due to the proliferation of Roundup resistant weeds, herbicide use is accelerating rapidly. From 2007 to 2008, herbicide used on GM herbicide tolerant crops skyrocketed by 31.4 percent.(35) Furthermore, as weeds fail to respond to Roundup, farmers also rely on more toxic pesticides such as the highly poisonous 2,4-D.

Contamination happens

In spite of Monsanto's assurances that it wouldn't be a problem, contamination has been a consistent and often overwhelming hardship for seed dealers, farmers, manufacturers, even entire food sectors. The biotech industry recommends buffer zones between fields, but these have not been competent to protect non-GM, organic, or wild plants from GMOs. A UK study showed canola cross-pollination occurring as far as 26 km away.(36)

But pollination is just one of several ways that contamination happens. There is also seed movement by weather and insects, crop mixing during harvest, transport, and storage, and very often, human error. The contamination is North America is so great, it is difficult for farmers to secure pure non-GM seed. In Canada, a study found 32 of 33 certified non-GM canola seeds were contaminated.(37) Most of the non-GM soy, corn, and canola seeds tested in the US also contained GMOs.(38)

Contamination can be very expensive. StarLink corn -- unapproved for human consumption -- ended up the US food supply in 2000 and resulted in an estimated price tag of $1 billion. The final cost of GM rice contamination in the US in 2006 could be even higher.

Deadly deception in India

Monsanto ran a poster series called, "TRUE STORIES OF FARMERS WHO HAVE SOWN BT COTTON." One featured a farmer who claimed great benefits, but when investigators tracked him down, he turned out to be a cigarette salesman, not a farmer. Another poster claimed yields by the pictured farmer that were four times what he actually achieved. One poster showed a farmer standing next to a tractor, suggesting that sales of Bt cotton allowed him to buy it. But the farmer was never told what the photo was to be used for, and said that with the yields from Bt, "I would not be able to buy even two tractor tires."

In addition to posters, Monsanto's cotton marketers used dancing girls, famous Bollywood actors, even religious leaders to pitch their products. Some newspaper ads looked like a news stories and featured relatives of seed salesmen claiming to be happy with Bt. Sometimes free pesticides were given away with the seeds, and some farmers who helped with publicity got free seeds.

Scientists published a study claiming that Monsanto's cotton increased yields in India by 70 to 80 percent. But they used only field trial data provided to them by Monsanto. Actual yields turn out to be quite different:

• India News(39) reported studies showing a loss of about 18 percent.

• An independent study in Andhra Pradesh "done on [a] season-long basis continuously for three years in 87 villages" showed that growing Bt cotton cost 12 percent more, yielded 8.3 percent less, and the returns over three years were 60 percent less.(40)

• Another report identified a yield loss in the Warangal district of 30 to 60 percent. The official report, however, was tampered with. The local Deputy Director of Agriculture confirmed on Feb. 1, 2005 that the yield figures had been secretly increased to 2.7 times higher than what farms reported. Once the state of Andhra Pradesh tallied all the actual yields, they demanded approximately $10 million USD from Monsanto to compensate farmers for losses. Monsanto refused.

In sharp contrast to the independent research done by agronomists, Monsanto commissioned studies to be done by market research agencies. One, for example, claimed four times the actual reduction in pesticide use, 12 times the actual yield, and 100 times the actual profit.(41)

In Andhra Pradesh, where 71 percent of farmers who used Bt cotton ended up with financial losses, farmers attacked the seed dealer's office and even "tied up Mahyco Monsanto representatives in their villages," until the police rescued them.(42)

In spite of great losses and unreliable yields, Monsanto has skillfully eliminated the availability of non-GM cotton seeds in many regions throughout India, forcing farmers to buy their varieties.

Farmers borrow heavily and at high interest rates to pay four times the price for the GM varieties, along with the chemicals needed to grow them. When Bt cotton performs poorly and can't even pay back the debt, desperate farmers resort to suicide, often drinking unused pesticides. In one region, more than three Bt cotton farmers take their own lives each day. The UK Daily Mail estimates that the total number of Bt cotton-related suicides in India is a staggering 125,000.

Doctors orders: no genetically modified food

A greater tragedy may be the harm from the dangerous GM foods produced by Monsanto. The American Academy of Environmental Medicine (AAEM) has called on all physicians to prescribe diets without GM foods to all patients.(43) They called for a moratorium on GMOs, long-term independent studies, and labeling. They stated, "Several animal studies indicate serious health risks associated with GM food," including infertility, immune problems, accelerated aging, insulin regulation, and changes in major organs and the gastrointestinal system. "There is more than a casual association between GM foods and adverse health effects. There is causation…"

Former AAEM President Dr. Jennifer Armstrong says, "Physicians are probably seeing the effects in their patients, but need to know how to ask the right questions." Renowned biologist Pushpa M. Bhargava believes that GMOs are a major contributor to the deteriorating health in America.

Pregnant women and babies at great risk

GM foods are particularly dangerous for pregnant moms and children. After GM soy was fed to female rats, most of their babies died -- compared to 10 percent deaths among controls fed natural soy.(44) GM-fed babies were smaller, and possibly infertile.(45)

Testicles of rats fed GM soy changed from the normal pink to dark blue.(46) Mice fed GM soy had altered young sperm.(47) Embryos of GM soy-fed parent mice had changed DNA.(48) And mice fed GM corn had fewer, and smaller, babies.(49)

In Haryana, India, most buffalo that ate GM cottonseed had reproductive complications such as premature deliveries, abortions, and infertility; many calves died. About two dozen US farmers said thousands of pigs became sterile from certain GM corn varieties. Some had false pregnancies; others gave birth to bags of water. Cows and bulls also became infertile.(50)

In the US, incidence of low birth weight babies, infertility, and infant mortality are all escalating.

Food that produces poison

Monsanto's GM corn and cotton are engineered to produce a built-in pesticide called Bt-toxin -- produced from soil bacteria Bacillus thuringiensis. When bugs bite the plant, poison splits open their stomach and kills them. Organic farmers and others use natural Bt bacteria spray for insect control, so Monsanto claims that Bt-toxin must be safe.

The Bt-toxin produced in GM plants, however, is thousands of times more concentrated than natural Bt spray, is designed to be more toxic,(51) has properties of an allergen, and cannot be washed off the plant.

Moreover, studies confirm that even the less toxic natural spray can be harmful. When dispersed by plane to kill gypsy moths in Washington and Vancouver, about 500 people reported allergy or flu-like symptoms.(52)(53) The same symptoms are now reported by farm workers from handling Bt cotton throughout India.(54)

GMOs provoke immune reactions

GMO safety expert Arpad Pusztai says changes in immune status are "a consistent feature of all the [animal] studies."(55) From Monsanto's own research to government funded trials, rodents fed Bt corn had significant immune reactions.(56)(57)

Soon after GM soy was introduced to the UK, soy allergies skyrocketed by 50 percent. Ohio allergist Dr. John Boyles says "I used to test for soy allergies all the time, but now that soy is genetically engineered, it is so dangerous that I tell people never to eat it."

GM soy and corn contain new proteins with allergenic properties,(58) and GM soy has up to seven times more of a known soy allergen.(59) Perhaps the US epidemic of food llergies and asthma is a casualty of genetic manipulation.

Animals dying in large numbers

In India, animals graze on cotton plants after harvest. But when shepherds let sheep graze on Bt cotton plants, thousands died. Investigators said preliminary evidence "strongly suggests that the sheep mortality was due to a toxin. . . . most probably Bt-toxin."(60) In one small study, all sheep fed Bt cotton plants died; those fed natural plants remained healthy.

In an Andhra Pradesh village, buffalo grazed on cotton plants for eight years without incident. On Jan. 3, 2008, 13 buffalo grazed on Bt cotton plants for the first time. All died within three days.(61) Monsanto's Bt corn is also implicated in the deaths horses, water buffaloes, and chickens in the Philippines.(62)

Lab studies of GM crops by other companies also show mortalities. Twice the number of chickens fed Liberty Link corn died; seven of 40 rats fed a GM tomato died within two weeks.(63) And a farmer in Germany says his cows died after exclusively eating Syngenta's GM corn.

GMOs remain inside of us

The only published human feeding study revealed that even after we stop eating GMOs, harmful GM proteins may be produced continuously inside of us; genes inserted into Monsanto's GM soy transfer into bacteria inside our intestines and continue to function.(64) If Bt genes also transfer, eating corn chips might transform our intestinal bacteria into living pesticide factories.

Hidden dangers

Biologist David Schubert of the Salk Institute says, "If there are problems [with GMOs], we will probably never know because the cause will not be traceable and many diseases take a very long time to develop." In the nine years after GM crops were introduced in 1996, Americans with three or more chronic diseases jumped from 7 percent to 13 percent.(65) But without any human clinical trials or post marketing surveillance, we may never know if GMOs are a contributor.

Un-recallable contamination

In spite of the enormous health dangers, the environmental impacts may be worse still. That is because we don't have a technology to fully clean up the contaminated gene pool. The self-propagating genetic pollution released into the environment from Monsanto's crops can outlast the effects of climate change and nuclear waste.

Replacing nature: "Nothing shall be eaten that we don't own"

As Monsanto has moved forward with its master plan to replace nature, they have led the charge in buying up seed businesses and are now the world's largest. At least 200 independent seed companies have disappeared over 13 years, non-GMO seed availability is dwindling, and Monsanto is jacking up their seed prices dramatically. Corn is up more than 30 percent and soy nearly 25 percent, over 2008 prices.(66)

An Associated Press exposé (67) reveals how Monsanto's onerous contracts allowed them to manipulate, then dominate, the seed industry using unprecedented legal restrictions. One contract provision, for example, "prevented bidding wars" and "likely helped Monsanto buy 24 independent seed companies throughout the Farm Belt over the last few years: that corn seed agreement says that if a smaller company changes ownership, its inventory with Monsanto's traits 'shall be destroyed immediately.'"

With that restriction in place, the seed companies couldn't even think of selling to a company other than Monsanto. According to attorney David Boies, who represents DuPont -- owner of Pioneer Seeds: "If the independent seed company is losing their license and has to destroy their seeds, they're not going to have anything, in effect, to sell," Boies said. "It requires them to destroy things -- destroy things they paid for -- if they go competitive. That's exactly the kind of restriction on competitive choice that the antitrust laws outlaw." Boies was a prosecutor on the antitrust case against Microsoft. He is now working with DuPont in their civil antitrust lawsuit against Monsanto.

Monsanto also has the right to cancel deals and wipe out the inventory of a business if the confidentiality clauses are violated:

"We now believe that Monsanto has control over as much as 90 percent of (seed genetics). This level of control is almost unbelievable,' said Neil Harl, agricultural economist at Iowa State University who has studied the seed industry for decades."

Monsanto also controls and manipulates farmers through onerous contracts. Troy Roush, for example, is one of hundreds accused by Monsanto of illegally saving their seeds. The company requires farmers to sign a contract that they will not save and replant GM seeds from their harvest. That way Monsanto can sell its seeds -- at a premium -- each season.

Although Roush maintains his innocence, he was forced to settle with Monsanto after two and a half years of court battles. He says his "family was just destroyed [from] the stress involved." Many farmers are afraid, according to Roush, because Monsanto has "created a little industry that serves no other purpose than to wreck farmers' lives." Monsanto has collected an estimated $200 million from farmers thus far.

Roush says, "They are in the process of owning food, all food." Paraguayan farmer Jorge Galeano says, "Its objective is to control all of the world's food production." Renowned Indian physicist and community organizer Vandana Shiva says, "If they control seed, they control food; they know it, it's strategic. It's more powerful than bombs; it's more powerful than guns. This is the best way to control the populations of the world."

Our food security lies in diversity -- both biodiversity, and diversity of owners and interests. Any single company that consolidates ownership of seeds, and therefore power over the food supply, is a dangerous threat. Of all the corporations in the world, however, the one we should trust the least is Monsanto. With them at the helm, the impact could be cataclysmic.

To learn more about the health dangers of GMOs, and what you can do to help end the genetic engineering of our food supply, visit www.ResponsibleTechnology.org.

To learn how to choose healthier non-GMO brands, visit www.NonGMOShoppingGuide.com.

About the author

International bestselling author and filmmaker Jeffrey Smith is the leading spokesperson on the health dangers of genetically modified (GM) foods. His first book, Seeds of Deception, is the world's bestselling and #1 rated book on the topic. His second, Genetic Roulette: The Documented Health Risks of Genetically Engineered Foods, provides overwhelming evidence that GMOs are unsafe and should never have been introduced. Mr. Smith is the executive director of the Institute for Responsible Technology, whose Campaign for Healthier Eating in America is designed to create the tipping point of consumer rejection of GMOs, forcing them out of our food supply. Watch the free online video today, for the big picture.

(1) Michael Grunwald, "Monsanto Held Liable for PCB Dumping," Washington Post, February 23, 2002
(2) "Monsanto Bribery Charges in Indonesia by DoJ and USSEC," Third World Network, Malaysia, Jan 27, 2005, http://www.mindfully.org/GE/2005/Monsanto-Indonesia-Bribery27jan05.ht...
(3) "Greenpeace exposes Government-Monsanto nexus to cheat Indian farmers: calls on GEAC to revoke BT cotton permission," Press release, March 3, 2005, http://www.greenpeace.org/india_en/news/details?item_id=771071
(4) Bill Lambrecht, Dinner at the New Gene Café, St. Martin's Press, September 2001, pg 139
(5) See Federal Food, Drug and Cosmetic Act (FFDCA)
(6) See Smith, Seeds of Deception; and for copies of FDA memos, see The Alliance for Bio-Integrity, www.biointegrity.org
(7) Steven M. Druker, "How the US Food and Drug Administration approved genetically engineered foods despite the deaths one had caused and the warnings of its own scientists about their unique risks," Alliance for Bio-Integrity, http://www.biointegrity.org/ext-summary.html
(8) Louis J. Pribyl, "Biotechnology Draft Document, 2/27/92," March 6, 1992, www.biointegrity.org http://www.biointegrity.org/FDAdocs/04/view1.html
(9) Linda Kahl, Memo to James Maryanski about Federal Register Document "Statement of Policy: Foods from Genetically Modified Plants," Alliance for Bio-Integrity(January 8, 1992) http://www.biointegrity.org
(10) "Statement of Policy: Foods Derived from New Plant Varieties," Federal Register 57, no. 104 (May 29, 1992): 22991.
(11) Doug Gurian-Sherman, "Holes in the Biotech Safety Net, FDA Policy Does Not Assure the Safety of Genetically Engineered Foods," Center for Science in the Public Interest, http://www.cspinet.org/new/pdf/fda_report__final.pdf
(12) FDA Letter, Letter from Alan M. Rulis, Office of Premarket Approval, Center for Food Safety and Applied Nutrition, FDA to Dr. Kent Croon, Regulatory Affairs Manager, Monsanto Company, Sept 25, 1996. See Letter for BNF No. 34 at http://www.cfsan.fda.gov/~lrd/biocon.html
(13) See for example, "Good Enough To Eat?" New Scientist (February 9, 2002), 7.
(14) "Health risks of genetically modified foods," editorial, Lancet, 29 May 1999.
(15) "Elements of Precaution: Recommendations for the Regulation of Food Biotechnology in Canada; An Expert Panel Report on the Future of Food Biotechnology prepared by The Royal Society of Canada at the request of Health Canada Canadian Food Inspection Agency and Environment Canada" The Royal Society of Canada, January 2001.
(16) de Vendômois JS, Roullier F, Cellier D, Séralini GE. A Comparison of the Effects of Three GM Corn Varieties on Mammalian Health. Int J Biol Sci 2009; 5:706-726. Available from http://www.biolsci.org/v05p0706.htm
(17) For citations on rigged research, see, Jeffrey M. Smith, Genetic Roulette: The Documented Health Risks of Genetically Engineered Foods, Yes! Books, Fairfield, Iowa, USA, 2007
(18) Ian F. Pryme and Rolf Lembcke, "In Vivo Studies on Possible Health Consequences of Genetically Modified Food and Feed -- with Particular Regard to Ingredients Consisting of Genetically Modified Plan Materials," Nutrition and Health 17(2003): 1–8.
(19) Chee Yoke Heong, Biotech investing a high-risk gamble, Asia Times, July 31, 2004, http://www.atimes.com/atimes/Asian_Economy/FG31Dk01.html
(20) David P. Hamilton, "Biotech's Dismal Bottom Line: More Than $40 Billion in Losses: As Scientists Search for Cures, They Gobble Investor Cash; A Handful Hit the Jackpot - 'The Ultimate Roulette Game'", Wall Street Journal, 20 May 2004, www.mindfully.org/GE/2004/Biotech-$40B-Losses20may04.htm,
(21) Leslie Parrilla, Biotechnology grant trains workers, Associated Press, August 18, 2004, http://www.usatoday.com/tech/news/2004-08-18-biotech-grant_x.htm
(22) Hugh Warwick and Gundala Meziani, Seeds of Doubt, UK Soil Association, September 2002
(23) "Corn Growers Challenge Logic of Promoting Biotechnology in Foreign Markets" Press Release American Corn Growers Association June 5, 2001 http://www.biotech-info.net/foreign_markets.html
(24) Hugh Warwick and Gundala Meziani, Seeds of Doubt, UK Soil Association, September 2002
(25) Charles Benbrook, "Premium Paid for Bt Corn Seed Improves Corporate Finances While Eroding Grower Profits," Benbrook Consulting Services, Sandpoint, Idaho, February 2002
(26) NFU (2005a) GM Crops: Not Needed on the Island, - Recommendations of the National Farmers Union to the Prince Edward Island Legislature's Standing Committee on Agriculture, Forestry, and the Environment, www.nfu.ca/briefs/2005/PEI%20GMO%20BRIEF%20TWENTY%20SEVEN%20FINAL.pdf... viewed 20/6/07.
(27) Foster, M. et al (2003) Market Access Issues for GM Products: Implications for Australia, ABARE Research Report 03.13, p. 9. Available at: http://abareonlineshop.com/product.asp?prodid=12559, viewed 24/6/05.
(28) Fernandez-Cornejo, J. and McBride, W., May 2002. Adoption of Bioengineered Crops. ERS USDA Agricultural Economic Report, p.24. http://www.ers.usda.gov/publications/aer810/
(29) NFU (2007) Submission by the National Farmers Union on The Farm Income Crisis Business Risk Management, and The "Next Generation" Agricultural Policy Framework, April 26th, 2007 www.nfu.ca/briefs/2007/NFU_Brief_to_Commons_Ag_Committee_on_the_Farm_... viewed 13/8/07.
(30) Fernandez-Cornejo, J. & Caswell. April 2006. Genetically Engineered Crops in the United States. USDA/ERS Economic Information Bulletin n. 11. http://www.ers.usda.gov/publications/eib11/eib11.pdf
(31) See for example, Charles Benbrook, Ag BioTech InfoNet Technical Paper Number 1, July 13, 1999, and Oplinger, E.S et al., 1999. Performance of Transgenetic Soyabeans, Northern US. http://www.biotech-info.net/soybean_performance.pdf
(32) ABIOVE, 2006a. Sustainaibility in the Legal Amazon. Presentation by Carlo Lovatelli at the Second Roundtable on Responsible Soy. Paraguay, 1 September 2006. http://www.abiove.com.br/english/palestras/abiove_pal_sustent_amazoni...
(33) Fulton, M and Keyowski, L. "The Producer Benefits of Herbicide Resistant Canola." AgBioForum Vol 2 No 2, 1999, as reported in Stone, S. Matysek, A. and Dolling, A. Modeling Possible Impacts of GM Crops on Australian Trade Productivity Commission Staff Research Paper, October 2002 at 32.
(34) NFU (2005a) GM Crops: Not Needed on the Island, - Recommendations of the National Farmers Union to the Prince Edward Island Legislature's Standing Committee on Agriculture, Forestry, and the Environment, www.nfu.ca/briefs/2005/PEI%20GMO%20BRIEF%20TWENTY%20SEVEN%20FINAL.pdf... viewed 20/6/07.
(35) Charles Benbrook, Ph.D., "Impacts of Genetically Engineered Crops on Pesticide Use: The First Thirteen Years" November 2009 http://www.organic-center.org/science.pest.php?action=view&report_id=...
(36) Ramsay, G., Thompson, C. & Squire, G. (2004) Quantifying landscape-scale gene flow in oilseed rape, Scottish Crop Research Institute and the UK Department for Environment, Food, and Rural Affairs (DEFRA), October 2004, p. 4. www.defra.gov.uk/environment/gm/research/pdf/epg_rg0216.pdf, viewed 16/7/07.
(37) Friesen, L., Nelson, A. & Van Acker, R. (2003) Evidence of Contamination of Pedigreed Canola (Brassica napus) Seedlots in Western Canada with Genetically Engineered Herbicide Resistance Traits," Agronomy Journal 95, 2003, pp. 1342-1347, cited in NFU (2005b).
(38) Mellon, M & Rissler, J. (2004) Gone to Seed: Transgenic Contaminants in the Traditional Seed Supply, Union of Concerned Scientists, cited in NFU (2005b).
(39) May 6, 2005, India News
(40) Abdul Qayum & Kiran Sakkhari. Did Bt Cotton Save Farmers in Warangal? A season long impact study of Bt Cotton - Kharif 2002 in Warangal District of Andhra Pradesh . AP Coalition in Defence of Diversity & Deccan Development Society, Hyderabad, 2003.
(41) Abdul Qayum & Kiran Sakkhari. Did Bt Cotton Save Farmers in Warangal? A season long impact study of Bt Cotton - Kharif 2002 in Warangal District of Andhra Pradesh . AP Coalition in Defence of Diversity & Deccan Development Society, Hyderabad, 2003.
(42) Abdul Qayum & Kiran Sakkhari. Did Bt Cotton Save Farmers in Warangal? A season long impact study of Bt Cotton - Kharif 2002 in Warangal District of Andhra Pradesh . AP Coalition in Defence of Diversity & Deccan Development Society, Hyderabad, 2003.
(43) http://www.aaemonline.org/gmopost.html
(44) Irina Ermakova, "Genetically modified soy leads to the decrease of weight and high mortality of rat pups of the first generation. Preliminary studies," Ecosinform 1 (2006): 4–9.
(45) Irina Ermakova, "Experimental Evidence of GMO Hazards," Presentation at Scientists for a GM Free Europe, EU Parliament, Brussels, June 12, 2007
(46) Irina Ermakova, "Experimental Evidence of GMO Hazards," Presentation at Scientists for a GM Free Europe, EU Parliament, Brussels, June 12, 2007
(47) L. Vecchio et al, "Ultrastructural Analysis of Testes from Mice Fed on Genetically Modified Soybean," European Journal of Histochemistry 48, no. 4 (Oct–Dec 2004):449–454.
(48) Oliveri et al., "Temporary Depression of Transcription in Mouse Pre-implantion Embryos from Mice Fed on Genetically Modified Soybean," 48th Symposium of the Society for Histochemistry, Lake Maggiore (Italy), September 7–10, 2006.
(49) Alberta Velimirov and Claudia Binter, "Biological effects of transgenic maize NK603xMON810 fed in long term reproduction studies in mice," Forschungsberichte der Sektion IV, Band 3/2008
(50) Jerry Rosman, personal communication, 2006
(51) See for example, A. Dutton, H. Klein, J. Romeis, and F. Bigler, "Uptake of Bt-toxin by herbivores feeding on transgenic maize and consequences for the predator Chrysoperia carnea," Ecological Entomology 27 (2002): 441–7; and J. Romeis, A. Dutton, and F. Bigler, "Bacillus thuringiensis toxin (Cry1Ab) has no direct effect on larvae of the green lacewing Chrysoperla carnea (Stephens) (Neuroptera: Chrysopidae)," Journal of Insect Physiology 50, no. 2–3 (2004): 175–183.
(52) Washington State Department of Health, "Report of health surveillance activities: Asian gypsy moth control program," (Olympia, WA: Washington State Dept. of Health, 1993).
(53) M. Green, et al., "Public health implications of the microbial pesticide Bacillus thuringiensis: An epidemiological study, Oregon, 1985-86," Amer. J. Public Health 80, no. 7(1990): 848–852.
(54) Ashish Gupta et. al., "Impact of Bt Cotton on Farmers' Health (in Barwani and Dhar District of Madhya Pradesh)," Investigation Report, Oct–Dec 2005.
(55) October 24, 2005 correspondence between Arpad Pusztai and Brian John
(56) John M. Burns, "13-Week Dietary Subchronic Comparison Study with MON 863 Corn in Rats Preceded by a 1-Week Baseline Food Consumption Determination with PMI Certified Rodent Diet #5002," December 17, 2002 http://www.
monsanto.com/monsanto/content/sci_tech/prod_safety/fullratstudy.pdf
(57) Alberto Finamore, et al, "Intestinal and Peripheral Immune Response to MON810 Maize Ingestion in Weaning and Old Mice," J. Agric. Food Chem. , 2008, 56 (23), pp 11533–11539, November 14, 2008
(58) See L Zolla, et al, "Proteomics as a complementary tool for identifying unintended side effects occurring in transgenic maize seeds as a result of genetic modifications," J Proteome Res. 2008 May;7(5):1850-61; Hye-Yung Yum, Soo-Young Lee, Kyung-Eun Lee, Myung-Hyun Sohn, Kyu-Earn Kim, "Genetically Modified and Wild Soybeans: An immunologic comparison," Allergy and Asthma Proceedings 26, no. 3 (May–June 2005): 210-216(7); and Gendel, "The use of amino acid sequence alignments to assess potential allergenicity of proteins used in genetically modified foods," Advances in Food and Nutrition Research 42 (1998), 45–62.
(59) A. Pusztai and S. Bardocz, "GMO in animal nutrition: potential benefits and risks," Chapter 17, Biology of Nutrition in Growing Animals, R. Mosenthin, J. Zentek and T. Zebrowska (Eds.) Elsevier, October 2005
(60) "Mortality in Sheep Flocks after Grazing on Bt Cotton Fields -- Warangal District, Andhra Pradesh" Report of the Preliminary Assessment, April 2006, http://www.gmwatch.org/archive2.asp
(61) Personal communication and visit, January 2009.
(62) Jeffrey M. Smith, Genetic Roulette: The Documented Health Risks of Genetically Engineered Foods, Yes! Books, Fairfield, IA USA 2007
(63) Arpad Pusztai, "Can Science Give Us the Tools for Recognizing Possible Health Risks for GM Food?" Nutrition and Health 16 (2002): 73–84.
(64) Netherwood et al, "Assessing the survival of transgenic plant DNA in the human gastrointestinal tract," Nature Biotechnology 22 (2004): 2.
(65) Kathryn Anne Paez, et al, "Rising Out-Of-Pocket Spending For Chronic Conditions: A Ten-Year Trend," Health Affairs, 28, no. 1 (2009): 15-25
(66) http://farmertofarmercampaign.com/Out%20of%20Hand.FullReport.pdf
(67) http://news.yahoo.com/s/ap/20091214/ap_on_bi_ge/us_seed_giant
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CATCHING THE GOLD BUG: AN ALCHEMICAL BACTERIUM

October 13, 2012 By Joseph P. Farrell 5 Comments

Every now and then you just have to marvel at the synchronicity of things, in this case, how the synchronicity of a discovery occurs amid growing global economic “downturn” and calls by some for a return to the gold standard. In this case, I found this story and then was deluged by emails from all corners as everyone else found this story too, indicating that people seemed to be interested in the subject of alchemy. Now, before I commence my high octane speculations, consider this story in its various versions:
Gold-loving bacteria show superman strength
Cupriavidus metallidurans
Gold-pooping bacteria could be modern day equivalent of the Philosopher’s stone
Now for several reasons this article both delighted me and intrigued me. Delighted me because, well, the little gold-pooping bug has been around for a while, gleefully pooping gold that doesn’t have to be mined, but giving new meaning to the idea of waste treatment. And, no doubt, this bit of whimsy also struck Professors Kahemi and Brown at Michigan when they titled their equipment the “Great Work of the Metal Lover”, an obvious bow to alchemy, which calls the confection of the Philosophers’ Stone, able to transmute base metals into gold, the “Great Work.” That its excrement should literally be be gold does have a touch of irony that appeals to me, because so many gold bugs believe gold to be an intrinsic store of value, when, as little cupriavidus metallidurans reminds us, it’s just so much poop.
There is another humorous – or perhaps not so humorous – connection here, for as Dr deHart and I discovered in researching Transhumanism: A Grimoire of Alchemical Agendas, there is an obscure alchemical tract, attributed to Paracelsus but of disputed authorship, that speaks of the necessity of incubating the Philosophers’ Stone (and for that matter, the alchemical homunculus) in “putrefying dung.” The reference is suggestive, and may possibly indicate that the alchemists were encountering the work of little cupriavidus metallidurans.
But now let’s stop and think here: this little gold bug represents a technology, a real, genuine, alchemical technology. And as I noted long ago in The SS Brotherhood of the Bell and The Philosophers’ Stone: Alchemy and the Secret Quest for Exotic Matter, there were in the period between the First and Second World Wars, a number of curious discoveries – oddly enough, both in Germany and Japan – of transmutations of base metals(especially mercury, fancy that!) into gold. As I noted there, even the famous firm of Siemens and other German firms took out patents on transmutative, that is to say, alchemical processes.
Broadly speaking then, “alchemical” processes have been around for a long time, and though granted the amounts reported by scientists at that time were miniscule, let’s allow our imagination to run free for a moment. Suppose that these discoveries came to the attention of major corporations and financial institutions (and we already know they did since Siemens took out patents on this phenomenon). We know, too, from letters of SS General Oswald Pohl, that Reichsfuehrer Heinrich Himmler had the SS set up alchemical laboratories all over Germany(see my The Philosophers’ Stone, part three). In other words, “with enough money and manpower”, and seventy-plus years of technological development, who knows what might have been achieved? But perhaps all those obfuscated figures for the amounts of gold actually in existence are a clue… and perhaps there may be a heck of a lot more of it than the Powers that Be are admitting to.
Why would they keep such a thing secret? Well, for one thing, it would collapse the price of gold if, say, one could stimulated the little bug to poop out vast amounts of gold, or enhance the other processes being investigated in the interwar period. But for another thing, it would allow the creation of hidden reserves which, at artificially inflated prices, would allow the banksters to issue vast amounts of hidden currencies…(which, if you’re a particularly fraudulent and greedy bankster – no such thing, right? – would allow you to leverage even more money by re-hypothecating the same amount of gold over and over again).  No wonder, maybe, the central banksters are so inimical to audits, for a real open audit might expose a possible hidden technology. (Please note all the subjunctives and qualifiers, after all, we’re indulging in High Octane Speculation.)
…like I said folks, High Octane Speculation, but something perhaps to bear in mind.

Read more: CATCHING THE GOLD BUG: AN ALCHEMICAL BACTERIUM
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